We wrapped a great dinner tonight and now I’m just chilling to some great acid jazz on the back deck. I grilled up some steaks and potatoes (on the grill too!) along with some excellent fresh mozzarella and tomatoes on the vine with balsamic, olive oil and fresh pepper.
I actually had my last day at work this past Friday at McCann so I am fully heading to chill mode — though a considerable milestone lies in the week ahead. Ashley is due with our second – scheduled actually on Tuesday! New gig starts in a few weeks…All good things!
What can you say about your new gig? industry? agency?
For now … moving Agencies.